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Coffee: Volume 2: Technology R J Clarke Softcover reprint of the original 1st ed. 1987 edition
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Coffee: Volume 2: Technology
R J Clarke
The present volume, Volume 2 in this planned series on coffee, deals with processing and follows on naturally from the first volume on the chemistry of coffee, which described its numerous constituents in the green (raw) and various product forms.
335 pages, biography
| Media | Böcker Pocketbok (Bok med mjukt omslag och limmad rygg) |
| Releasedatum | 30 september 2011 |
| ISBN13 | 9789401080286 |
| Utgivare | Springer |
| Antal sidor | 321 |
| Mått | 153 × 228 × 23 mm · 496 g |
| Redaktör | Clarke, R. J. |