Easy Breadmaking for Special Diets, Third Edition - Nicolette M. Dumke - Böcker - Allergy Adapt, Inc. - 9781887624206 - 4 oktober 2011
Om omslag och titel inte matchar är det titeln som gäller

Easy Breadmaking for Special Diets, Third Edition 3:e utgåva

Pris
SEK 339

Beställningsvara

Förväntad leverans 26 nov - 10 dec
Julklappar kan bytas fram till 31:e januari
Få avisering om nya utgåvor med Nicolette M. Dumke
Lägg till din iMusic-önskelista
eller

Inte betygsatt ännu

Has a gluten-free, food allergy, or other special diet made you give up your favorite breads, snacks, and desserts? Now you can have them again and make them quickly and easily by using a bread machine or other appliances. Easy Breadmaking for Special Diets contains over 235 recipes for allergy, gluten-free, heart healthy, low fat, low sodium, yeast-free, diabetic, and controlled carbohydrate weight loss diets. Put zest back in your diet - and life - with recipes for your favorite foods, complete with nutritional analyses and diabetic exchanges. Imagine having breads of all kinds including sweet breads and sourdough, rolls and buns, coffee cakes, cinnamon rolls, heart-healthy baked doughnuts, sweet treats of many other kinds (all sweetened without sugar), and main dishes such as pizza and Mexican foods. Use your bread machine, food processor, mixer, or tortilla maker to make the bread YOU need quickly and easily.

Media Böcker     Pocketbok   (Bok med mjukt omslag och limmad rygg)
Releasedatum 4 oktober 2011
ISBN13 9781887624206
Utgivare Allergy Adapt, Inc.
Antal sidor 246
Mått 189 × 246 × 13 mm   ·   444 g
Språk Engelska  

Fler produkter med Nicolette M. Dumke

Mer från samma **utgivare**