Bread Baking for Beginners: Bread Baking Cookbook - Angela Pierce - Böcker - Speedy Publishing LLC - 9781630221966 - 8 oktober 2013
Om omslag och titel inte matchar är det titeln som gäller

Bread Baking for Beginners: Bread Baking Cookbook

Pris
SEK 189

Beställningsvara

Förväntad leverans 20 - 28 okt
Få avisering om nya utgåvor med Angela Pierce
Lägg till din iMusic-önskelista
eller

Inte betygsatt ännu

Bread baking is the process of making bread no matter what type of bread it is. This is usually done by bakers in bakeries but this process can also be done at home even if you are not a baker. In other words, you can bake your own bread at home if you want to. As a matter of fact, there are several advantages of baking bread at home. One, it is healthier. This is because you are the one baking your bread meaning you know and you have full control over the ingredients you are putting in it. Two, bread baking at home is cheaper. This is because you are not baking for profit and since you have full control over the ingredients, it is up to you to decide whether to use expensive ingredients or not.

Media Böcker     Pocketbok   (Bok med mjukt omslag och limmad rygg)
Releasedatum 8 oktober 2013
ISBN13 9781630221966
Utgivare Speedy Publishing LLC
Antal sidor 38
Mått 150 × 2 × 226 mm   ·   68 g
Språk Engelska  

Fler produkter med Angela Pierce

Mer från samma **utgivare**