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Vegetable Oil-Based Composites: Processing, Properties and Applications - Composites Science and Technology
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Vegetable Oil-Based Composites: Processing, Properties and Applications - Composites Science and Technology
This book presents the latest developments in the field of vegetable oil -based composites. It focuses on different vegetable oils such as castor, linseed, corn, soybean, olive, palm, and canola oils;, and fillers from inorganic materials and agricultural residues used in the preparation of vegetable oil -based composites.
| Media | Böcker Pocketbok (Bok med mjukt omslag och limmad rygg) |
| Releasedatum | 22 mars 2025 |
| ISBN13 | 9789819999613 |
| Utgivare | Springer Verlag, Singapore |
| Antal sidor | 190 |
| Mått | 150 × 220 × 10 mm · 312 g |
| Redaktör | Bhawani, Showkat Ahmad |
| Redaktör | Jawaid, Mohammad |
| Redaktör | Khan, Anish |
| Redaktör | Mohmad Ibrahim, Mohmad Nasir |