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Nourishing Communities 1st ed. 2017 edition
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Nourishing Communities
This edited volume builds on existing alternative food initiatives and food movements research to explore how a systems approach can bring about health and well-being through enhanced collaboration.
206 pages, 25 Tables, color; 7 Illustrations, color; 4 Illustrations, black and white; XXIII, 206 p.
| Media | Böcker Bok |
| Releasedatum | 23 juni 2017 |
| ISBN13 | 9783319569994 |
| Utgivare | Springer International Publishing AG |
| Antal sidor | 206 |
| Mått | 150 × 220 × 20 mm · 518 g |
| Språk | Tyska |
| Redaktör | Blay-Palmer, Alison |
| Redaktör | Knezevic, Irena |
| Redaktör | Levkoe, Charles Z. |
| Redaktör | Mount, Phil |
| Redaktör | Nelson, Erin |