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Moroccan Cuisine
Paula Wolfert
More than just a collection of recipes, "Moroccan Cuisine" also contributes to our understanding of Morocco, its people, their culture and the influences that played a part in establishing the particular cookery of the country.
288 pages
| Media | Böcker Bok |
| Releasedatum | 30 juni 2004 |
| ISBN13 | 9781904010906 |
| Utgivare | Grub Street Publishing |
| Antal sidor | 288 |
| Mått | 160 × 233 × 27 mm · 516 g |