Tipsa dina vänner om produkten:
Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some
John Currence
Lägg till din iMusic-önskelista
Eller
Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some
John Currence
John Currence shares his rugged and fancy style of cooking through 150 delicious recipes, colourful personal stories, and beautiful photography.
288 pages, colour illustrations, frontispiece
Media | Böcker Inbunden Bok (Inbunden bok med hårda pärmar och skyddsomslag) |
Releasedatum | 1 oktober 2013 |
ISBN13 | 9781449428808 |
Utgivare | Andrews McMeel Publishing |
Antal sidor | 288 |
Mått | 275 × 223 × 31 mm · 1,64 kg |