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Gateaux Felder
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Gateaux
Felder
As a follow-up to his spectacular Patisserie, master pastry chef Christophe Felder presents Gateaux, a beautifully illustrated guide to executing perfect cakes, from delightful small bites to show stopping centrepieces.
364 pages, 240 Colour Images
| Media | Böcker Bok |
| Releasedatum | 28 februari 2017 |
| Ursprungligen utgiven | 2016 |
| ISBN13 | 9780847858651 |
| Utgivare | Rizzoli International Publications |
| Antal sidor | 384 |
| Mått | 234 × 297 × 42 mm · 2,31 kg |
