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Gusto: Essential Writings in Nineteenth-Century Gastronomy New edition
Denise Gigante
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Gusto: Essential Writings in Nineteenth-Century Gastronomy New edition
Denise Gigante
An anthology bringing together the major English and French nineteenth-century writings on the arts and pleasures of the table for students of cultural studies. This book examines the theories of ettiquette and food connoisseruship, and how it became the foundation for modern food culture with gourmet magazines, reviews and televized cuisine.
344 pages, 30 black & white illustrations
| Media | Böcker Pocketbok (Bok med mjukt omslag och limmad rygg) |
| Releasedatum | 26 september 2005 |
| ISBN13 | 9780415970938 |
| Utgivare | Taylor & Francis Ltd |
| Antal sidor | 342 |
| Mått | 152 × 229 × 18 mm · 630 g |
| Språk | Engelska |
| Redaktör | Gigante, Denise |
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