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Let's Preserve It: 579 recipes for preserving fruits and vegetables and making jams, jellies, chutneys, pickles and fruit butters and cheeses
Beryl Wood
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SEK 179
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Förväntad leverans 18 - 25 nov
Julklappar kan bytas fram till 31:e januari
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Let's Preserve It: 579 recipes for preserving fruits and vegetables and making jams, jellies, chutneys, pickles and fruit butters and cheeses
Beryl Wood
This unique and comprehensive recipe book revives the art of making jams, jellies, pickles and chutneys, and celebrates the joys of transforming a surfeit of anything - from apples to whortleberries - into jars full of sweetness.
224 pages, B&W etchings
Media | Böcker Inbunden Bok (Inbunden bok med hårda pärmar och skyddsomslag) |
Releasedatum | 18 augusti 2011 |
ISBN13 | 9780224086738 |
Utgivare | Vintage Publishing |
Antal sidor | 224 |
Mått | 140 × 198 × 21 mm · 328 g |
Se alt med Beryl Wood ( t.ex. Inbunden Bok )