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Bread Cookbook
Angela HIll
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SEK 189
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Förväntad leverans 14 - 24 okt
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Bread Cookbook
Angela HIll
There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure-it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country.
Media | Böcker Pocketbok (Bok med mjukt omslag och limmad rygg) |
Releasedatum | 25 februari 2021 |
ISBN13 | 9798713707910 |
Utgivare | Independently Published |
Antal sidor | 130 |
Mått | 216 × 279 × 7 mm · 317 g |
Språk | Engelska |