How To Cook With Sichuan Peppercorns! - Xia Zhou Chiang - Böcker - Independently Published - 9798638867737 - 20 april 2020
Om omslag och titel inte matchar är det titeln som gäller

How To Cook With Sichuan Peppercorns!

Xia Zhou Chiang

Julklappar kan bytas fram till 31:e januari
Lägg till din iMusic-önskelista

How To Cook With Sichuan Peppercorns!

You've enjoyed them.
Now get ready to cook with them!
Sichuan peppercorns, a spice like no other!
With this quick reading book, you'll master the culinary skills and techniques to create mouth-watering, exquisite meals.
Sichuan peppercorns will add that zing to authentic Gong Bao Ji Ding that will knock the socks off of your family and guests.
As you know, Sichuan peppercorns don't actually add any heat.
Combined with Chinese hot Chile peppers, Sichuan cooking has acquired a reputation for intense heat.
But what Sichuan Peppercorns DO is to impart a numbing effect to your taste buds so that you think you're eating something hot!

Media Böcker     Pocketbok   (Bok med mjukt omslag och limmad rygg)
Releasedatum 20 april 2020
ISBN13 9798638867737
Utgivare Independently Published
Antal sidor 28
Mått 152 × 229 × 2 mm   ·   54 g
Språk Engelska