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Poultry Meat and Egg Production Softcover reprint of the original 1st ed. 1988 edition
G. J. Mountney
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Poultry Meat and Egg Production Softcover reprint of the original 1st ed. 1988 edition
G. J. Mountney
We wish to acknowledge and thank the following scientists who reviewed and critically evaluated the several chapters and made many helpful suggestions: Dr. Bobby Barnett, Clemson University; Dr. Wen dell Carlson (retired), South Dakota State University; Goodwin (retired), Pennsylvania State University;
294 pages, biography
Media | Böcker Pocketbok (Bok med mjukt omslag och limmad rygg) |
Releasedatum | 14 mars 2012 |
ISBN13 | 9789401170550 |
Utgivare | Springer |
Antal sidor | 294 |
Mått | 152 × 229 × 17 mm · 417 g |
Språk | Engelska |
Se alt med G. J. Mountney ( t.ex. Pocketbok )