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Bread! Ruth Owen
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Bread!
Ruth Owen
Carb-loving readers will be amazed to find out how wheat turns into bread in this informative book that takes an undercover look at a wheat farm. There are numerous steps and hard work that come before we eat a slice of toast. These steps, which are explained in easy-to-follow language in this volume, span from planting to harvesting and will entice even reluctant readers to learn more about the food they eat every day.
| Media | Böcker Inbunden Bok (Inbunden bok med hårda pärmar och skyddsomslag) |
| Releasedatum | 30 januari 2012 |
| ISBN13 | 9781615335329 |
| Utgivare | Windmill Books |
| Antal sidor | 32 |
| Mått | 216 × 279 × 5 mm · 340 g |
| Språk | Engelska |
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