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Food and Conflict in Europe in the Age of the Two World Wars 2006 edition
Frank Trentmann
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Fr. 62,49
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Food and Conflict in Europe in the Age of the Two World Wars 2006 edition
Frank Trentmann
This volume examines conflicts over food and their implications for European societies in the first half of the Twentieth century. Conflicts over food, however, developed differently in different regions, under different regimes, and within different social groups.
312 pages, 1, black & white illustrations
Media | Böcker Inbunden Bok (Inbunden bok med hårda pärmar och skyddsomslag) |
Releasedatum | 30 augusti 2006 |
ISBN13 | 9781403986849 |
Utgivare | Palgrave USA |
Genre | Chronological Period > 1900-1949 |
Antal sidor | 296 |
Mått | 140 × 216 × 20 mm · 498 g |
Redaktör | Just, F. |
Redaktör | Trentmann, F. |
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