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Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1:a utgåva
Ryzia De Cassia Vieira Cardoso
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Street Food: Culture, economy, health and governance - Routledge Studies in Food, Society and the Environment 1:a utgåva
Ryzia De Cassia Vieira Cardoso
Prepared foods, for sale in streets, squares or markets, are ubiquitous around the world and throughout history. This volume is one of the first to provide a comprehensive social science perspective on street food, illustrating its immense cultural diversity and economic significance, both in developing and developed countries.
300 pages, 35 black & white illustrations, 12 black & white tables, 17 black & white halftones, 6 bl
| Media | Böcker Inbunden Bok (Inbunden bok med hårda pärmar och skyddsomslag) |
| Releasedatum | 15 juli 2014 |
| ISBN13 | 9781138023680 |
| Utgivare | Taylor & Francis Ltd |
| Antal sidor | 300 |
| Mått | 156 × 241 × 22 mm · 596 g |
| Språk | Engelska |
| Redaktör | Cardoso, Ryzia De Cassia Vieira |
| Redaktör | Companion, Michele |
| Redaktör | Marras, Stefano Roberto (Street Food Square, Milan, Italy) |
Se alt med Ryzia De Cassia Vieira Cardoso ( t.ex. Inbunden Bok )