Tipsa dina vänner om produkten:
Food Safety: the Implications of Change from Producerism to Consumerism (Publications in Food Science and Nutrition) 1:a utgåva
M. Rogers
Pris
SEK 1.379
Beställningsvara
Förväntad leverans 15 - 24 jan 2025
Lägg till din iMusic-önskelista
Eller
Food Safety: the Implications of Change from Producerism to Consumerism (Publications in Food Science and Nutrition) 1:a utgåva
M. Rogers
One of the recent developments in regard to food safety is the legal change that consumers have a right to be sold safe food and that the primary producer is now part of the process which must guarantee the delivery of safe products
Media | Böcker Inbunden Bok (Inbunden bok med hårda pärmar och skyddsomslag) |
Releasedatum | 27 december 2004 |
ISBN13 | 9780917678486 |
Utgivare | Wiley-Blackwell |
Antal sidor | 232 |
Mått | 170 × 240 × 20 mm · 526 g |
Språk | Engelska |