Tipsa dina vänner om produkten:
The Oxford Handbook of Food Ethics - Oxford Handbooks
Pris
Íkr 9.835,74
Beställningsvara
Förväntad leverans 25 jun - 5 jul
Lägg till din iMusic-önskelista
The Oxford Handbook of Food Ethics - Oxford Handbooks
The handbook is a partial survey of multiple areas of food ethics: conventional agriculture and alternatives to it; animals; consumption ethics; food justice; food workers; food politics and policy; gender, body image, and healthy eating; and, food, culture and identity.
818 pages
Media | Böcker Pocketbok (Bok med mjukt omslag och limmad rygg) |
Releasedatum | 9 april 2020 |
ISBN13 | 9780197508732 |
Utgivare | Oxford University Press Inc |
Antal sidor | 818 |
Mått | 245 × 171 × 45 mm · 1,30 kg |
Redaktör | Barnhill, Anne (, University of Pennsylvania) |
Redaktör | Budolfson, Mark (, University of Vermont) |
Redaktör | Doggett, Tyler (, University of Vermont) |
Visa alla