Emil Glaser; Nina Schmiegelow
Juno the Bakery Emil Glaser; Nina Schmiegelow 1:a utgåva

Name: Juno the Bakery
Price: 349 SEK
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Author: Emil Glaser; Nina Schmiegelow

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Inbunden Bok

1:a utgåva

(2025) SEK 349

Juno the Bakery

Emil Glaser; Nina Schmiegelow

1:a utgåva

For the first time, Juno the Bakery shares a selection of the recipes that have made the bakery an international attraction in Copenhagen. Whether you are an amateur or an experienced baker, you can now bake buns, bread, and cakes from Juno the Bakery in your own kitchen.

The book provides a thorough introduction to their sourdough breads, laminated puff pastry, and their world-renowned cardamom buns with recipes for bread, buns, croissants and cakes made with seasonal ingredients. In the Christmas chapter you can find recipes such as saffron scented Lucia buns, French nougat, and traditional Danish kransekage.

Behind Juno the Bakery are Swedish Emil Glaser and his wife Nina Schmiegelow. In 2017 the couple opened the doors to the neighbourhood bakery at Århusgade 48 in Copenhagen. The goal is simple: the best ingredients, gentle preparation, and pure, delicious flavours.

Photographer Petra Kleis has documented everything with photos of the bakery and the recipes.

Skip the queue and welcome Juno the Bakery into your own home.

A baking book

Media	Böcker Inbunden Bok (Inbunden bok med hårda pärmar och skyddsomslag i hög kvalitet)
Releasedatum	11 december 2025
ISBN13	9788794418645
Utgivare	Strandberg Publishing
Genre	Matlagningsböcker
Antal sidor	344
Mått	221 × 287 × 33 mm · 1,67 kg
Språk	Engelska
Originalspråk	Danska
Omslagskonstnär	Jacob Birch
Fotograf	Petra Kleis