In the Shadow of Cooks: How Come the Chicken Isn't Getting Brown - Paul Sorgule - Böcker - iUniverse, Inc. - 9780595436958 - 7 maj 2007
Om omslag och titel inte matchar är det titeln som gäller

In the Shadow of Cooks: How Come the Chicken Isn't Getting Brown

Paul Sorgule

Pris
R 346,62

Beställningsvara

Förväntad leverans 22 apr - 2 maj
Lägg till din iMusic-önskelista

In the Shadow of Cooks: How Come the Chicken Isn't Getting Brown

For anyone who is contemplating a career in the culinaryfield or those who have chosen to teach the nextgeneration of professional cooks, this book will provide somecomic relief, some realistic definition of expectations, somecandid observations and numerous stories that paint a vividpicture about a field that one rarely chooses; the field morefrequently chooses them.

Media Böcker     Pocketbok   (Bok med mjukt omslag och limmad rygg)
Releasedatum 7 maj 2007
ISBN13 9780595436958
Utgivare iUniverse, Inc.
Antal sidor 120
Mått 150 × 7 × 225 mm   ·   190 g
Språk Engelska  

Visa alla

Fler produkter med Paul Sorgule